A vibrant washed coffee from Gakuyu-ini in Kenya — a region celebrated for its bright, structured cups grown at high altitude in rich volcanic soil. The washed process gives this coffee exceptional clarity and a clean, juicy acidity.

Expect a lively and complex cup: zesty finger lime up front, ripe guava sweetness through the middle, and a smooth panela (raw cane sugar) finish. Roasted for filter to highlight its sparkle and depth — ideal for pour-over and batch brew.

• Origin: Kenya
• Process: Washed
• Roast: Filter
• Net weight: 200g
• Tasting notes: Finger lime, guava, panela
• Brew: Best as pour-over or filter